
Palau
Explore Palau
Palau
Palau: A Pristine Paradise for Divers and Nature Lovers
Palau is a hidden gem in the Pacific, known for its breathtaking marine life, lush islands, and rich Micronesian culture. Famous for its world-class diving sites, unspoiled lagoons, and unique Jellyfish Lake, Palau offers a perfect escape for adventurers, scuba divers, and eco-travelers. Whether you’re diving among WWII shipwrecks, kayaking through the Rock Islands, or swimming with stingless jellyfish, Palau promises a once-in-a-lifetime experience in one of the world's most untouched destinations.
Frequently Asked Questions: Palau
Palau enjoys warm tropical weather year-round, but the best time to visit depends on your activities:
- November–April (Dry Season): Best for diving, snorkeling, and clear ocean visibility.
- May–October (Wet Season): Occasional rain, but fewer tourists and lush green landscapes.
- December–March: Peak diving season with manta ray migrations and incredible marine life sightings.
- Jellyfish Lake – A surreal experience where you can swim with millions of harmless golden jellyfish.
- Rock Islands Southern Lagoon – A UNESCO World Heritage Site with over 400 limestone islands, crystal-clear waters, and secluded beaches.
- Blue Corner – One of the best diving spots in the world, famous for sharks, barracudas, and vibrant coral reefs.
- Milky Way Lagoon – A natural mud bath known for its skin-rejuvenating properties.
- Ngardmau Waterfall – The tallest waterfall in Palau, perfect for a scenic jungle hike.
- Long Beach – A pristine white sandbar that appears during low tide.
- Chandelier Cave – A unique underwater cave system with air pockets for divers to explore.
- WWII Wreck Diving – Palau is home to sunken Japanese ships and aircraft from World War II.
- Badrulchau Stone Monoliths – Mysterious ancient basalt structures with uncertain origins and deep cultural significance.
- Etpison Museum – A great place to learn about Palauan history, traditions, and artifacts.
- Taro & Coconut Dishes – Taro is a staple, often served with coconut milk or seafood.
- Fruit Bat Soup – A traditional Palauan delicacy made from coconut milk and fruit bat meat.
- Ulkuul (Giant Clam Meat) – A popular seafood dish with a unique chewy texture.
- Palauan Tuna & Reef Fish – Freshly caught and grilled, sashimi-style, or served in soups.
- Ukaeb (Palauan Tapioca Pudding) – A delicious sweet treat made with coconut cream.
- Ngasech (Roast Pig) – A popular dish served during traditional ceremonies and celebrations.
- Car Rentals: The best way to explore Koror and Babeldaob Island.
- Taxis: Available in Koror, but can be expensive for long distances.
- Boat Tours & Kayaking: The best way to see Rock Islands and remote beaches.
- Bicycles & Walking: Ideal for small-town exploration in Koror.
- Domestic Flights: Flights connect Koror to smaller islands.
- No visa required for stays up to 90 days for travelers from the U.S., Canada, U.K., EU, Australia, and New Zealand.
- A valid passport with at least 6 months of validity is required.
- A Palau Pristine Paradise Environmental Fee (PPEF) of $100 USD is required upon arrival.
- Currency: U.S. Dollar (USD).
- Credit cards are accepted at hotels and larger restaurants but cash is preferred in local shops.
- ATMs are available in Koror but are limited elsewhere.
- Palauan and English are the official languages.
- Japanese is also spoken in some areas due to historical ties.
- Common Palauan words to know:
- Alii – Hello
- Kmal Mesulang – Thank you
- Sechelei – Goodbye
- Bekerek – Delicious
- Respect the Environment: Palau is a leader in conservation, and visitors are expected to follow eco-friendly guidelines.
- No Touching Coral or Wildlife: Protect Palau’s fragile marine ecosystems.
- Modest Dress in Villages: Swimwear is fine at the beach but should be covered in towns and rural areas.
- No Public Displays of Affection: In Palauan culture, affection is reserved for private settings.
- Ask Before Taking Photos of Locals: It is polite to ask for permission first.
- Tipping is not mandatory but appreciated for excellent service.
- Round up your bill or leave 10% at restaurants and hotels.
- Tour guides and boat operators appreciate a $5–$10 tip per person.
- For peak season (December–March): Book 6–12 months in advance for flights and hotels.
- For off-season (April–November): Book 3–6 months ahead for the best deals.
- For diving excursions and Jellyfish Lake permits: Book at least a month in advance.
- COVID-19 restrictions have been lifted, but always check for updates before traveling.
- A mandatory Environmental Fee ($100) helps support Palau’s conservation efforts.
- Visitors must sign the “Palau Pledge,” committing to protect the island’s environment.
Contact us at 281-229-0862 or admin@pointmetoparadise.com