Vanuatu

Vanuatu enjoys a warm tropical climate year-round, but some seasons offer unique experiences:

• May–October (Dry Season): Best for hiking, snorkeling, and exploring without rain.
• November–April (Wet Season): Warmer temperatures, occasional rain, but fewer crowds and lush landscapes.
• July–September: Peak season with cultural festivals and whale-watching opportunities.

• Mount Yasur (Tanna Island) – One of the world’s most active and accessible volcanoes.
• Blue Holes (Espiritu Santo) – Stunning freshwater swimming holes with crystal-clear blue water.
• Champagne Beach – One of the most beautiful white sand beaches in the South Pacific.
• Mele Cascades – A breathtaking series of waterfalls near Port Vila.
• SS President Coolidge (Espiritu Santo) – A world-famous WWII wreck diving site.
• Pentecost Island Land Diving – Witness the original bungee jumping ritual performed by local villagers.
• Hideaway Island & Underwater Post Office – A unique experience where you can send a postcard from beneath the sea.
• Port Vila Market – The best place to experience fresh local produce, crafts, and island delicacies.
• Ekasup Cultural Village – A traditional village where you can learn about Vanuatu’s customs and history.
• Millennium Cave (Espiritu Santo) – A remote cave adventure involving hiking, swimming, and jungle trekking.

• Lap Lap – Vanuatu’s national dish made with grated root vegetables, coconut milk, and meat, cooked in banana leaves.
• Tuluk – A delicious steamed dumpling filled with meat and coconut.
• Santo Beef – Considered some of the best organic beef in the world.
• Kava – Vanuatu’s traditional ceremonial drink with a mild relaxing effect.
• Coconut Crab – A rare delicacy known for its sweet, tender meat.
• Fresh Tropical Fruits – Enjoy pineapple, papaya, mango, and passionfruit straight from the trees.
• Simboro – A dish made of grated manioc wrapped in island cabbage and cooked in coconut milk.

• Car Rentals: Best for exploring Efate and Espiritu Santo independently.
• Taxis & Buses: Inexpensive and widely available in Port Vila and Luganville.
• Domestic Flights: Air Vanuatu offers flights between the islands.
• Boats & Ferries: A great way to island-hop and explore remote areas.
• Walking & Biking: Ideal for smaller islands and villages.

• No visa required for stays up to 30 days for travelers from the U.S., Canada, U.K., EU, Australia, and New Zealand.
• A valid passport with at least 6 months of validity is required.
• A return or onward ticket is necessary for entry.

• Currency: Vanuatu Vatu (VUV).
• Credit cards are accepted at hotels and major restaurants, but cash is preferred in villages and markets.
• ATMs are available in Port Vila and Luganville but limited in remote areas.

• Bislama, English, and French are the official languages.
• English is widely spoken in tourist areas.
• Common Bislama phrases to know:
  • Halo! – Hello
  • Tankyu tumas – Thank you very much
  • Mi hapi tumas – I’m very happy
  • Lukim yu – See you later

• Respect Customary Land – Many areas are privately owned by local communities, so always ask permission before visiting.
• Dress modestly in villages – Swimwear is fine at the beach but cover up when visiting communities.
• Remove shoes before entering a home or traditional Nakamal (kava bar).
• Always greet locals with a smile and a friendly “Halo!”
• Gifting small items like food or souvenirs is appreciated when visiting villages.

• Tipping is not common in Vanuatu, but appreciated for excellent service.
• Tour guides and hotel staff welcome small tips (VUV 500–1000).

• For peak season (June–September): Book 3–6 months in advance for flights and accommodations.
• For off-season (October–May): Book 1–3 months ahead for better deals.
• For volcano hikes and cultural tours: Book at least a month in advance.

• COVID-19 restrictions have been lifted, but always check for updates before traveling.
• Some islands may require permission or a small fee to visit cultural sites.
• Use reef-safe sunscreen to protect Vanuatu’s marine environment.

Contact us at 281-229-0862 or admin@pointmetoparadise.com