
Nuku Hiva
Explore Nuku Hiva
Nuku Hiva
Nuku Hiva: The Wild & Mystical Gem of the Marquesas
Nuku Hiva, the largest island in the Marquesas Islands of French Polynesia, is a land of towering cliffs, lush valleys, ancient ruins, and breathtaking waterfalls. Unlike the more touristy islands, Nuku Hiva offers a rugged and remote escape, perfect for adventurers, nature lovers, and those seeking an authentic Polynesian experience.
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Frequently Asked Questions: Nuku Hiva
Nuku Hiva has a tropical climate, but it is drier than other islands in French Polynesia:
- May–October (Dry Season): Best for hiking, exploring archaeological sites, and outdoor activities.
- November–April (Wet Season): Warmer temperatures, fewer tourists, and lush green landscapes, but occasional heavy rain.
- June–September: Peak season with ideal weather but higher accommodation prices.
- Vaipo Waterfall – One of the tallest waterfalls in French Polynesia, hidden deep in Hakaui Valley.
- Tohua Koueva – An ancient Polynesian ceremonial site with petroglyphs and sacred platforms.
- Cathedral of Notre Dame in Taiohae – A beautiful church built with stones from all the Marquesas Islands.
- Taiohae Bay – The main village and harbor, surrounded by dramatic volcanic landscapes.
- Hakaui Valley & Royal Road – A scenic hike through ancient ruins and lush forests.
- Anaho Bay – A pristine, secluded bay with turquoise waters and coral reefs.
- Hatiheu Bay – A stunning bay lined with black sand beaches and towering cliffs.
- Muake Hill Lookout – A scenic viewpoint offering panoramic views of Taiohae Bay.
- Herman Melville’s Historical Sites – Visit the sites that inspired the novel “Typee”.
- Horseback Riding in the Mountains – A unique way to explore Nuku Hiva’s rugged terrain.
- Ma’a Tahiti (Traditional Polynesian Feast) – A mix of roasted meats, breadfruit, and taro cooked in an underground oven.
- Poisson Cru (Tahitian Tuna Ceviche) – Fresh raw tuna marinated in lime juice and coconut milk.
- Puaa Roa (Wild Pig) – A local specialty, often slow-roasted with tropical spices.
- Kaku (Marquesan Crab) – A delicacy found in the waters around the Marquesas Islands.
- Banana Poe – A sweet banana pudding with coconut milk.
- Hinano Beer – The local beer of French Polynesia.
- Fresh Tropical Fruits – Including breadfruit, papaya, mango, and passionfruit.
- Flights: Arrive at Nuku Hiva Airport (NHV) from Tahiti via Air Tahiti.
- 4WD Rentals: The best way to explore the island’s rugged landscapes and remote sites.
- Boat Excursions: The best way to access hidden bays and coastal caves.
- Guided Tours: Highly recommended for hiking, cultural tours, and archaeological sites.
- Walking & Hiking: Many scenic spots can only be accessed on foot.
- No visa required for stays up to 90 days for travelers from the U.S., Canada, U.K., EU, Australia, and many other countries.
- A valid passport with at least six months of validity is required.
- Proof of onward or return travel may be required upon arrival.
- Currency: French Pacific Franc (XPF).
- Credit cards are accepted in some hotels and restaurants, but cash is essential for local vendors and markets.
- There are limited ATMs in Taiohae, so bring enough cash from Tahiti.
- S. dollars and Euros are sometimes accepted, but exchange rates may not be favorable.
- French and Marquesan are the official languages.
- English is spoken in some tourist areas, but not widely in villages.
- Common French & Marquesan phrases to know:
- Bonjour! – Hello
- Merci! – Thank you
- Combien ça coûte? – How much does it cost?
- Eaha te henua? – Where is the beach?
- The Marquesan people are welcoming but value respect—always greet with a smile.
- Dress modestly when outside of beach areas, especially in villages.
- Ask before taking photos of people or sacred sites.
- Handcrafted tattoos have deep cultural meaning—if interested, find a local expert.
- Tipping is not expected but appreciated in guided tours and luxury accommodations.
- Restaurants: Tipping is not required, but rounding up is appreciated.
- Hotels & Tour Guides: A small tip for excellent service is welcomed.
- Boat Tours & Excursions: A small tip for captains and guides is common.
- For peak season (June–October): Book 6–12 months in advance for flights and accommodations.
- For off-season (November–April): Book 2–3 months ahead for better deals.
- For popular experiences (waterfall hikes, boat tours, cultural festivals): Book at least a month in advance.
- COVID-19 restrictions have been lifted, but always check for updates before traveling.
- Bring reef-safe sunscreen to protect the delicate coral reefs.
- Limited medical facilities—travel insurance is strongly recommended.
Contact us at 281-229-0862 or admin@pointmetoparadise.com